• NJFC Hosts Insightful Northeast Regional Loss Prevention Conference

    NJFC Hosts Insightful Northeast Regional Loss Prevention Conference

    NJFC Honors Industry Leaders and Law Enforcement Partners for Efforts to Reduce Retail Theft Focusing on the challenges of loss prevention and security in the food and retail industries, the New Jersey Food Council (NJFC) last week joined the New Jersey Retail Merchants Association (NJRMA) in hosting the widely-attended Northeast Regional Loss Prevention Conference and […]Read More »
  • Speaking Agenda Announced for the Loss Prevention Conference!

    Speaking Agenda Announced for the Loss Prevention Conference!

    We’re pleased to announce an exciting and timely agenda for the annual Northeast Regional Loss Prevention Conference, sponsored by New Jersey Food Council and New Jersey Retail Merchants Association. Featured Speakers and Topics Include: Legal Challenges in the Retail Industry: Loss Prevention, Fraud and Privacy – U.S. Attorney Paul Fishman – Keynote Speaker Impact of the Heroin Crisis on Organized Retail Theft – Chief Chris Leusner, Middletown PD and Vice […]Read More »
  • FCCfGG Hosts Successful 43rd Annual Good Government Breakfast

    FCCfGG Hosts Successful 43rd Annual Good Government Breakfast

    Honors Legislators and NJ Health Commissioner at Event   With over 200 food industry executives, business leaders and legislators in attendance, the Food Council Committee for Good Government (FCCfGG) this week hosted its 43rd Annual Good Government Breakfast at Forsgate Country Club. You can view a highlight video of the event here, or at the […]Read More »
  • NJ Food Council Graduates 2016 Leadership Development Class

    NJ Food Council Graduates 2016 Leadership Development Class

      The New Jersey Food Council (NJFC) recently celebrated the graduation of its 2016 Leadership Development Class at a reception hosted by Wegmans Food Markets in Woodbridge, New Jersey.  Launched in 2014, the Food Council Leadership Development Program provides training for future leaders who have a passion for working in the food industry, possess an […]Read More »
  • NJFC Statement on Governor Christie’s Veto of 79 Percent Minimum Wage Increase

    NJFC Statement on Governor Christie’s Veto of 79 Percent Minimum Wage Increase

    Linda Doherty, President and CEO of the New Jersey Food Council (NJFC), released the following statement regarding Governor Christie’s absolute veto of legislation which would drastically increase the minimum wage in New Jersey to $15 an hour: “We support the action today by Governor Christie in vetoing a 79 percent increase in the minimum wage […]Read More »

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